We are considering a venue that has no venue fee, very good onsite chefs, a cool vibe that needs little to no decorating, but is an event space in a brewery. As such, we can only serve their beer at our wedding. This is a larger craft brewer so they have a ton of beer options (not just the hoppy IPAs), but is a craft brewer so may not be familiar with many of the out of state guests. My question is how will guests feel about not being able to have at the very least wine? We don't know the drinking preferences of many of our extended families outside of their hard liquor preferences (which we wouldn't offer as a part of any open bar anyways, but could be there for them to purchase themselves if we went with a different venue). I'm wonder what you all would think if your were invited to a wedding with about 10 taps of completely free beer, but nothing else.