Would it be better to add a couple tables, so guests arent crowded during dinner ?
I need to submit my final counts to the caterer (also supplying tables and chairs) and I'm unsure if I should add a couple extra tables and chairs or not.
For instance, my tables seat 10 and I am anticipating 100 guests. Instead of having 10 tables completely filled, should I have the extras to spread people out or would that look strange ?