We are having authentic Mexican food catered by a local restaurant. Since my Fiance is caucasian and therefore half our guests will be, would it be a good idea to have American food as well? The reception will be buffet style. We are on a tight budget so we can't really afford too much more for different kinds of food. Did anyone do Mexican and American food? How did you present this? Did you have one big buffet of food or stations? Thanks!