For those still looking for a cake, I had my tasting with my baker this weekend. I had tasted his cake at a friends wedding and fell in LOVE (I'm generally not a cake person and I LOVED it). I set up a tasting for him and we had it this weekend. I didn't expect much from a tasting, but he well exceeded my expectations. I expected just a cupcake sized taste for 3 flavors and fillings (of my choosing) but he had 3 six inch round cakes for me to taste and take home. I'm still eating on it because it was THAT good.
If you still need a cake, then I would highly suggest you considering Clark. I do have other bakers in my bio that you can look at.
http://seandmb.weebly.com/bakeries.htmlNow, I don't want to get knocked for people thinking I'm raving too much about him. I know he is a very little known baker and I want to get his name out so that other brides can see him.
He is Clark Robertson. His email is CRobertson@agcenter.lsu.edu. You can see his previous cakes
here.
For my cake, which will serve 100 not including the top teir (so we can have it for our first anniversary) it is $175. The grooms cake (serves 50) is $85. Plus $25 delivery and setup fee. That's only $285 for a wedding cake and a groom's cake. I was really impressed.
If you want me to list his flavors and fillings, I'd be happy to. But you can just email him and he'll send you a list.