I am having the hardest time trying to pick a cake flavor because my brother is making the cake for us, so I'm not using a bakery, so no cake tastings. I'm not a huge cake eater, but I love cherry cheese danish (cherry pie filling and cream cheese baked into a danish). My fiance loves them, too. Do you think that would work for a cake? Have, say, just a white cake or vanilla cake and cream cheese and cherry pie filling for the filling?