So I'm a slacker and haven't booked our caterer yet...
But I'm finally about ready to start asking for quotes.
Please judge my "choices," and pick the 2nd meat option (out of 3 potentials). I only eat seafood for meat, so salmon is a given, but I want to have some veggie-friendly options for sides, etc. The food is simple, but all FI and I want is some hearty BBQ food.
Hor d'oeuvres (2)
Black Bean Dip
Fruit Platter
Salad (1)
Spinach salad with raspberry vinaigrette
Meat (2)
Salmon
and one of these three:
St. Louis Styled Ribs
Pulled Pork
Pulled Chicken
The sauce is served on the side, to lessen potential messes
Sides (2)
Baked Potato
Corn Bread Muffins
Am I missing something?
OMH est. May 7, 2011
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