I have heard such wonderful things about Anita Kline on here (I'm a regular viewer of posts, although this is the first I'm posting) that I scheduled a meeting with her. She asked me to let her know what flavor cakes and fillings we wanted to taste. I was wondering how many flavors people typically try at the first tasting. My fiance, parents, and I have come up with a list of about 5. Is that too many? Not enough? Suggestions? Thanks everyone!!