First a little backround. We are getting married this September in Tolland, CT. We have a small guest list 60-80 people. We are going for a more casual feel.
We are looking into having a pig roast. Has anyone had one and would recomdend the caterer who did it? Has anyone used Pete the Butcher? We just got a quote from Pete but have not had a tasting or anything yet. Any other recommendations for a BBQ caterer?
TIA