Thought I would post this in GR and Lansing as well as Detroit.I know this isn't wedding related but please indulge me. I thought we could all use a break from all the wedding stuff for a few.
I LOVE to cook but I have not mastered the art of cooking turkey. My FAVORITE sandwich is a warm turkey dip. Like a beef dip but with turkey.
How in the world do they get the turkey so juicey? If anyone can teach me this trick I'll love you forever.
Any of you out there good at cooking?TY