So I just got quoted $83/pp from a potential caterer--they're supposed to be reasonably priced. I AM getting married in Santa Barbara, so I know everything is going to be more expensive, but my TK budgeter says we need to stick around $60/pp. Do I ask the caterer to try and revise the menu to cut out $2K? I haven't even booked them yet and I don't want to scare them off. We already splurged on our photographer...Help!