Hi ladies!
Who are some of you using to make your wedding cake? Is anyone doing cupcakes? Or a small tier cake and a sheet cake for guests? My guest list is only 70 people so i am not sure if i want a tiered cake. I am thinking about doing cupcakes but i also want my husband and I to be able to "cut the cake" as is tradition. What bakery did you use for you wedding that was delicious?! I would love to hear some flavor combinations and place that people purchased their cakes from!
Thanks!