Snarky Brides

Help me plan our menu...

I am going to be cooking two Thanksgiving (ours are earlier) dinners next week. The first is on Saturday for friends (and we are not doing traditional stuff - French theme) and the second is on Sunday and it is full on traditional.  Can you help me some menu details?  Do the meals seem balanced?

Saturday:
- Tomato and Goat Cheese Tarts LINK HERE
- crockpot French Onion Soup with Mini Ham and Grilled Cheese Sandwiches
- dessert crepes with nutella, strawberries and bananas

Sunday:
- whatever DHs family brings for apps...I am just going to focus on diner.
then:
- Turkey (Jamie Oliver's recipe)
THIS SIDE DISH but only if I figure out if it will work to make it ahead and then just warm it up beforehand, since the oven will have a turkey in it
- Green Beans
- Layered Zucchini Parmesan LINK HERE
- Ceasar Salad
- Cookie Dough Cheesecake LINK HERE

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