For those who are doing a buffet for their reception, are you offering a child's plate (if children are allowed to attend) instead of the buffet meal?
Also, are you seeing a big savings on cost for food? At what age did you cap the child's plate?
I'm wondering all of this because I was looking over the meal options and noticed some fantastic kid's meals for $9.00 a plate. Considering I will have a large number of kids there, I was thinking of making this an option for the 9 and under crew.
TIA