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well, I'm guessing I'll be eating THIS non stop now that I've discovered it kicks-ass

GBCKGBCK member
Knottie Warrior 5000 Comments 500 Love Its Name Dropper
in Wedding Woes
http://www.instructables.com/id/5-Minute-Bread-Pudding-for-One/

heels from bread, an egg, splash of milk, some butter, some pie spice, some vanilla...don't even have to measure just poke it around.
wallah.

I'm in heaven.
Next time I will follow gramma's advice that chocoalte chips make everything better though--her's always had chips.
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Re: well, I'm guessing I'll be eating THIS non stop now that I've discovered it kicks-ass

  • **O-Face****O-Face** member
    10000 Comments Sixth Anniversary 25 Love Its
    edited December 2011
    YUM!
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  • 6fsn6fsn member
    Knottie Warrior 10000 Comments 500 Love Its Name Dropper
    edited December 2011
    That sounds pretty tastey.
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  • zsazsa-stlzsazsa-stl member
    Eighth Anniversary 5000 Comments 100 Love Its First Answer
    edited December 2011
    I just literally ran to my kitchen to try it. My mug is cooling now.  The only bread I had to use was a old hamburger bun and I think I overdosed on the vanilla, so we shall see.
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    I just a friendly gal looking for options.

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  • zsazsa-stlzsazsa-stl member
    Eighth Anniversary 5000 Comments 100 Love Its First Answer
    edited December 2011
    Yes, too much vanilla and I shouldn't have low-balled the sugar.  I will try again another day.
    image

    I just a friendly gal looking for options.

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  • AnasaraAnasara member
    10 Comments
    edited December 2011
    Oooohhh, sounds yummy!
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  • loveshine1loveshine1 member
    Ninth Anniversary 5000 Comments 25 Love Its
    edited December 2011
    Now I really want to try it.  I know for a fact that I do not have pie spice at home though. I wonder if some cinnamon and nutmeg would suffice.
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  • GBCKGBCK member
    Knottie Warrior 5000 Comments 500 Love Its Name Dropper
    edited December 2011
    the recipe calls for just cinnamon...I just think pie spice is easier than finding allspice, cinnamon and nutmeg at once.

    I think I'll have to tweak it a bit but for not having to actually WORK, it's pretty dang good.
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  • KatshiaKatshia member
    10 Comments
    edited December 2011
    That was so yummy, thanks!!!! DH came into the kitchen wondering what I was baking, lol! I used leftover cinnamon raisin bread, sooo yummy :)
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