I'm having a hard time deciding what menu choices to offer at my reception. I am allowed to pick 2 entrees from which the guests can choose either option. My choices are hawaiian chicken (marinated grilled chicken w/ grilled pineapples, shiitake mushrooms and sweet & sour sauce), grilled filet of atlantic salmon (glazed salmon filet with mango salsa and orange beurre blanc), and top round beef served with a tiger sauce.I don't want to serve the typical chicken & beef, which is what I have been offered at every single wedding I've been to. But, maybe it would be option that would suit most guests? I don't know...Hawaiian chicken & salmon?Hawaiian chicken & beef?Beef & salmon?I need opinions on this, please! TIA!