hey all! so at first we were just going to have my fiance's family cook the food for our reception. Well i talked to one of my manager's at one of my jobs and he said to cook all the food for 200 plus people is going to be such a pain and very time consuming. so what should i do? should we just cater or still cook? catering is so expensive and we dont have all this extra money. please tell me what you think!