Hmm
We're doing mason jar mugs as favours. For cocktail hour, we'll fill them with ice and a cocktail called 'Whiskey in the Jar' (after a song we share). It's a southern iced tea whiskey based drink (There'll be paper bags to take 'em home).
I'm on a budget and we're doing a Limited Bar, with beer, wine, and one cocktail (as well as soft drinks, etc). Due to costs, I want to do a vodka-lemonade-based cocktail (cheaper than whiskey).
So: the whiskey drink will be presented/served once: In the mugs. After that I really want to stick to the vodka/beer/wine. If the menu only states the vodka/beer/wine choices, I won't have guests requesting the whiskey cocktail all night....WILL I?!?! lol thumbs up or down
"The greatest thing you'll ever learn is just to love and be loved in return."
~Moulin Rouge