Hi everyone, Happy Friday!
I recently posted on the "Reception Ideas" board regarding the details of having a hot chocolate bar at my NYE wedding, I loved the idea, can't remember where I thought of it or got it from, I just wasn't sure how it would all work, how to store the hot water/milk. How to mix it, I didn't want guets mixing their own out of packages, I thought maybe it would settle if pre-mixed. Well a lovely lady offered a great solution that I'm going to try and make over the weekened, I just wanted to pass it on if any other winter brides had the same idea. Hot chocolate on a stick....
Accompanied by marshmallows, chocolate syrup, whip cream, cinnamon sticks and most importantly Bailey's!
Have a great weekend!!