My fiance and I are getting married in Key West in February. We are having the ceremony and reception at Old Town Manor Bed & Breakfast with about 80 guests attending. I have collected a lot of information on vendors, but really need to get my final decisions in place this week. I have a couple caterers I have at the top of my list Croissants & Wine By The Water/Dock Catering. Both seem to have different catering styles, so it's making the decision tough. I was wondering if anyone has used either for their wedding or has any other suggestions, as I would love to get a proposal from one more caterer. I would appreciate any and all advice and/or suggestions for a Key West Wedding at a Bed & Breakfast.
Thanks!!!