I didn't. We had cupcakes and we were in St. Thomas. I wasn't going to travel back with a cupcake. Who did and how was it?
http://www.amazinglydeliciousdesserts.com/blog/2011/02/08/10-Wedding-Cake-Tips-that-wedding-cake-top-10-lists-get-completely-wrong-.aspx
#9: I don’t care if your parents did it: Eating year-old cake on your 1st anniversary is a bad idea.
The Myth: Freezers have magical cryogenic powers that will some how freeze (or possibly reverse) time to make it OK to eat year old wedding cake.Reality: Bad idea. Good food decays. When food does not decay, it is because bacteria don’t think that it’s of a high enough quality to bother eating. -THINK ABOUT THAT! Further, cake really, really, really sucks when you freeze it. It’s kind of like bread: best fresh, and not worth sticking in your mouth after a week or two. Now cheesecake on the other hand…Why People Believe This: Fruitcake. Back when this tradition started, most wedding cake was of the “fruit” variety. And fruitcake is almost indestructible. You can freeze it, you can mail it, you can use it as a doorstop, and at the end of the day it will still taste… like fruit cake. Actual cake on the other hand, well, it is more akin to food, in that it will attract mold and bacteria, and other things that eat… food.