If you were coming to Italy for the first time, what would you want to try?
We have friends arriving on Christmas Day night, and I wanted to have a little spread for them with things to eat. So far I have:
- Fresh bread
- aged parmiggiano chunks with balsamic vinegar
- mortadella, and various meats from this area
- bite sized mozarella
- olives
- crackers, breadsticks, etc.
I'm also going to make vin brulee, which is the French/Italian version of mulled wine. What else might you want to eat, keeping in mind that you'll be jetlagged and tired?
Thank you!