Wedding Etiquette Forum

Rach

Can you please explain to me a maple bacon cupcake?
Thanks doll!
image
«1

Re: Rach

  • Yeah, I'm not sure how I feel about this.  I don't really like mixing my sweets and savories.
    image
  • I had bacon flavored toffee once. It was surprisingly delicious. But I like the sweet/salty combo a lot.
    image
    Whatever you hatters be hattin. -Tay Prince
  • It sounds interesting. And I've been meaning to ask her for a while!
    image
  • Bacon makes me stabby. I'm sure I'm alone on this. 
    AlternaTickers - Cool, free Web tickers
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:03020d42-4c20-4522-ae76-45a6deeb16ff">Re: Rach</a>:
    [QUOTE]Bacon makes me stabby. I'm sure I'm alone on this. 
    Posted by salt78[/QUOTE]

    WHAT?!  Yes, you are alone. Completely alone.  Bacon is awesome.
    image
    Baby Birthday Ticker Ticker
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:03020d42-4c20-4522-ae76-45a6deeb16ff">Re: Rach</a>:
    [QUOTE]Bacon makes me stabby. I'm sure I'm alone on this. 
    Posted by salt78[/QUOTE]

    Wow, I may have to reevaluate my love for you. HOW can you not love bacon?
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:462d1c72-fde8-4ce2-a090-a65c25c83a00">Re: Rach</a>:
    [QUOTE]I had bacon flavored toffee once. It was surprisingly delicious. But I like the sweet/salty combo a lot.
    Posted by laurenclaire1386[/QUOTE]

    I read that as sweaty/salty at first.  Ew.

    I guess I do like chocolate-covered pretzels, so...
    image
  • It was like eating breakfast. In cupcake form. 

    It kind of tasted like a pancake, with syrup, and a chunk of bacon in the middle. While it was good, it's not a cupcake I would eat daily....(okay, yes I would, it's a cupcake....)
    image
    image
    Baby Birthday Ticker Ticker
  • edited April 2010
    It's not my favorite flavor combination, but I would think it's like when people have pancakes and bacon and mix everything together with syrup. The sweet and savory, crispy and cakey tastes must be what people like. I used to serve pancakes in a diner with eggs and bacon stacked on top, and most people would just cut everything up, mix it together, and dump syrup on it. I feel like I'm missing out on something because I don't like to do that!

    ETA: Or what Rach said. Haha.



    image
    Taco cat: Always a palindrome. ALWAYS, okay J&K?

    "cool......insult my size 2 body or my natural brown hair...or the fact that my parents own a country club, I have no budget for a wedding, and I have horses. I really dont care. Its better then having roots." ~ futurepivko
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:db3cbcea-271c-4652-90ee-967a15f0d981">Re: Rach</a>:
    [QUOTE]In Response to Re: Rach : Wow, I may have to reevaluate my love for you. HOW can you not love bacon?
    Posted by sarabellam[/QUOTE]

    <div>Heh yep. Sorry you had to find out this way. Bacon makes me retch. Unless it's turkey bacon. In which case, I find it to be ok. </div>
    AlternaTickers - Cool, free Web tickers
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:03020d42-4c20-4522-ae76-45a6deeb16ff">Re: Rach</a>:
    [QUOTE]Bacon makes me stabby. I'm sure I'm alone on this. 
    Posted by salt78[/QUOTE]

    Dude. No. Just no. Bacon is the best invention in the history of ever. True story.
    image
  • That scares me a little.  But have you ever had pig candy?  It's bacon rolled in brown sugar and pecans and then baked in the oven.  Heaven. 
  • Must be the texture. My daughter has issues with it too, and I still love her. So I guess my love for you will survive. I'm sure you are relieved to hear that.
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:186d1225-41a1-4afd-a4b6-b64f28578f08">Re: Rach</a>:
    [QUOTE]That scares me a little.  But have you ever had pig candy?  It's bacon rolled in brown sugar and pecans and then baked in the oven.  Heaven. 
    Posted by goheels05[/QUOTE]

    <div>Ummm...where can this be found?</div>
    image
    image
    Baby Birthday Ticker Ticker
  • Huh. Good to know. Thank you!

    Salt, you're not alone. While bacon doesn't make me stabby, I don't love it.
    image
  • I can take or leave bacon.  I went through a period of my life where I simply could not be around bacon.  I will only eat turkey bacon now and that is probably no more than 5 times a year.
    Bi-oh-rama
    Now with more wedded bliss.


    I don't get married often, but when I do, I do it in Las Vegas.

    image

    "Lvharpy could be your AE." - direy25
    "smokeybailey is the one shining beacon of light in this steaming turd of a thread." - daffodil_jill
    "The almighty smokeybailey has spoken." - some bitch on the Las Vegas board

  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:3679268d-7f12-461e-93f8-29721e199278">Re: Rach</a>:
    [QUOTE]In Response to Re: Rach : Ummm...where can this be found?
    Posted by RachNRich[/QUOTE]

    The recipe is in The Sweet Potato Queens Big Ass Cookbook.  If you remind me sometime after 4/15, I'll scan it and email it to you!
  • I could live on bacon and country ham and proscuitto and other such things.  YUMMY.
    DIY & Planning | Married 

    Married: 2010
    Mom to J: 2011
    Mom to H: 2014

    Image and video hosting by TinyPic



    Dresses may be easier to take in than let out, but guest lists are not. -- kate51485
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:186d1225-41a1-4afd-a4b6-b64f28578f08">Re: Rach</a>:
    [QUOTE]That scares me a little.  But have you ever had pig candy?  It's bacon rolled in brown sugar and pecans and then baked in the oven.  Heaven. 
    Posted by goheels05[/QUOTE]


    Whoa, that sounds awesome!  I would try that for sure.  I will try to remember to remind you to remember to post the recipe!  <img src="http://cdn.cl9.vanillaforums.com/downloaded/ver1.0/content/scripts/tinymce/plugins/emotions/images/smiley-laughing.gif" border="0" alt="Laughing" title="Laughing" />
    image
    Baby Birthday Ticker Ticker
  • My FI tried a bacon chocolate bar once. He said it was just okay. I know Vosages makes one and they have really good chocolate.
    my read shelf:
    Meredith's book recommendations, liked quotes, book clubs, book trivia, book lists (read shelf)
    40/112

    Photobucket
  • I have yet to eat something bacon I don't like.
    Photobucket
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:d049f084-ec51-40b9-a082-d6ecb6f97796">Re: Rach</a>:
    [QUOTE]I could live on bacon and <strong>country ham</strong> and proscuitto and other such things.  YUMMY.
    Posted by squirrly[/QUOTE]

    I like proscuitto, but ham is my mortal enemy.  I cannot deal with the pink meat.  AT.ALL.

    I blame my mother.  I have always had a "I'll eat a piece to make mother happy" relationship with ham.  But then one easter sunday in a city far far away in a time a long long time ago, smokey had just dragged herself home from a bender.  (We had partied in a hotel room and then stayed the night.)  I was HUUUUUUNG over.  I was resting comfortably in my bedroom when my mother called me to come help her.

    There was the ham glittering it in its pink horror.  Just sitting e in the pan.  Staring at me.  Perhaps there was ham gel on it, perhaps that is my overactive imagination.  I saw it jiggle.  I swear I did.

    So my mother has this honey mustard glaze that needs to go on said ham.  Apparently, I am to help her with this task.  So I use a LONG spoon to try to scoop the honey mustard onto the mocking ham.  My mother chastises me...you put the glaze on with your hand.  So I dip my fingers into the cool honey mustard and proceed to try to rub the hulking pink meat.  The smell of the mustard hits my nose, the pink jelly jiggles, the ham mocks, and my stomach unleashes hell.

    I literally RUN from the kitchen to the bathroom.  I can hear my mother laughing the whole way. 

    I hate ham.
    Bi-oh-rama
    Now with more wedded bliss.


    I don't get married often, but when I do, I do it in Las Vegas.

    image

    "Lvharpy could be your AE." - direy25
    "smokeybailey is the one shining beacon of light in this steaming turd of a thread." - daffodil_jill
    "The almighty smokeybailey has spoken." - some bitch on the Las Vegas board

  • oh gross I hate ham!  Ham gel sounds even worse!

    Photobucket
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:65fc64fa-c8f1-4ad4-a26f-7b954957eba3">Re: Rach</a>:
    [QUOTE]In Response to Re: Rach : The recipe is in The Sweet Potato Queens Big Ass Cookbook.  If you remind me sometime after<strong> 4/15,</strong> I'll scan it and email it to you!
    Posted by goheels05[/QUOTE]

    Awww....tax day! You must be overwhelmed with work right now!
    image
    image
    Baby Birthday Ticker Ticker
  • Yes, Sara!  That's pretty much it, minus the chili.  I don't know how I feel about adding chili or cayene. 

    Rach, we're wrapping up.  I think my last return due on Thursday is the one I'm working on now.  W00t!
  • Sweet! So sweet and smoky and salty AND spicy? I think I might have to try this.
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding%20BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:acd49cf9-32eb-470f-aa0b-6f35f3262996">Re: Rach</a>:
    [QUOTE]They sell this at Voodoo Doughnut in Portland: Maple bacon doughnut masterpiece.  :)
    Posted by carrieoz_76[/QUOTE]

    We're going to Portland next month for our mini-moon.  This is going to be on my food agenda!
  • In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/wedding-boards_etiquette_rach-20?plckFindPostKey=Cat:Wedding BoardsForum:9Discussion:a3a7b575-6745-4d3b-9aa1-41cd1c8a14bbPost:03020d42-4c20-4522-ae76-45a6deeb16ff">Re: Rach</a>:
    [QUOTE]Bacon makes me stabby. I'm sure I'm alone on this. 
    Posted by salt78[/QUOTE]

    You are not alone, I don't like bacon either.  Especially when it is hard and crunchy.  I do love the way it smells while cooking though.
This discussion has been closed.
Choose Another Board
Search Boards