Hi everyone. I posted this on the budget board as well, but I figured since the etiquette board gets a lot of traffic, I'd post it here as well.
Hello knotties! I've been lurking on these boards for a while now and finally decided to make a profile. Anyways, I need your help. Fiance and I have a relatively big guest list. All of the reception venues big enough to accommodate our guest list either have their own chefs, or work exclusively with particular caterers. The thing is, there is this AMAZING restaurant that fiance and I love. Since we're frequent patrons, we know the owner and manager pretty well, and the owner offered us a great deal on food and drinks. We would love to have this restaurant cater our wedding, but we're not sure if the venues we've looked at would be willing to negotiate with us on this aspect. Have any of you budget brides been able to negotiate to bring in an outside caterer? Can you give me any tips? I've done the math, and we'd be saving a lot of money. Thanks for any advice/help you can offer.