(I apologize if this has been asked before, I'm new & am having a horrible time searching on this site.)
My fiance and I are looking to book our venue for a summer 2012 wedding. We're looking for something non-traditional (either ultra-modern like Morris Museum or rustic farm like one of the NJ vineyards- Valenzano or Unionville maybe). The issue is, we need a caterer who will source local, organic, sustainable (in season) ingredients. We're not sure what type of reception we want, maybe just wine/beer and hors d'oeuvre or buffet style. We're open to suggestions on what to do. We'll have between 50-100 guests, likely not more than 80 and are looking to pay around $100pp for the venue and food.
We're located in the greater Princeton area and would perfer to look south west before north east for venues, so Central Jersey/Trenton area.
PS. Has anyone been to a wedding at the Trenton Museum? Am I right that that location was featured on Four Weddings last year?
PPS. I've seen Grounds for Sculpture mentioned here a lot. My fiance and I love it there and we realize it's likely out of our price range, but I understand having it at GFS and through Rat's Restaurant are completely different. Correct me if I'm wrong?