I need some suggestions ladies. I have a tentative menu but I think something is missing. Just over 1/3 of our guests are vegetarian and we knew going into selecting the menu that we'd have quite a few vegetarians. My mom wants to make the vegetarian entre but we've decided to have a family friend make it since my mom will have her hands full on the day of the wedding. The family friend wants to add more hor dourves to accommodate the vegetarians but I think we have enough hor dourves for everyone. What I think is missing is dessert. I'm clueless right now, so feel free to suggest dessert ideas. Oh I thought about an icecream bar, would that be too messy? That's all I got

Here's the menu
hor dourves
Butler Passed and Stationary Hors D' Oeuvres
Vegetarian Spring Rolls served with Duck Sauce
Quesadillas - Assorted with salsa and sour cream
Empanadas with Beef and Black Beans Served with Salsa and Sour Cream
Fresh Fruit Palm Tree s/w Honey Lime Yogurt & Fruit Breads
International Cheese Presentation w/ Gourmet Crackers
Sit Down Dinner
House Salad with two homemade Dressings
Entre
Island Chicken
Stuffed with Red and Green Peppers, Onions, and
Pineapple, ladled with a Mango BBQ Sauce
Or
Vegetarian Dinner Roast
Soy based meat substitute sauted in onions, and
Green peppers in a creamy sauce
Sides
Yellow rice accented with green peas and
red peppers
Fresh steamed vegetables
Assorted dinner rolls with creamy butter
Dessert
Wedding Cake
We have four different flavors for wedding cake (Black cake, yellow with strawberry filling, carrot with cream cheese filling, and chocolate cake with raspberry filling).
What do you think?