How far in advance is the rsvp usually made for a rehearsal dinner? We are having it at el toritos and FMIL said they needed numbers about a week before to determine which room we would be using and for food.
Would making the rsvp for the dinner due the same time as the wedding invites(a month before because the caterer needs numbers at 3 weeks out) be acceptable or should I give like an extra week since they don't need the numbers as early?
Dates to help with answers, wedding June 22 with rsvp May 24, rehearsal dinner(50+ people) June 21 and unknown rsvp date but using evites.
Thanks in advance!