I see I'm not the only one who doesn't want to face that it's Monday!
I took Fri. off and had a 3-day weekend. It was mostly relaxing. It was the end of Restaurant week. My H and I took advantage of that and had lunch on Fri. at a place we'd been wanting to try and brunch on Sun. at an old favorite. The lunch place has a pork belly banh mi that I still want to try, but the meals we actually had were only so-so. The chicken was so dry and overcooked. At least brunch was its usual awesome experience! My meal came with creamed spinach, but they used cream cheese as a replacement for cream. Wow! It made one of my favorite sides even better. Why isn't everyone doing this, lol?
Back to work today and burning the candle at both ends to make up for missing Fri. Still worth it!