onefootinthebayou member

I love hosting dinner parties. Two things I always think of are: 1.) What can I make ahead and 2.) What is in season? A great and impressive dish that satisfies both of those considerations and is pr… (View Post)

My husband is also a sports-addicted, wing-munching, beer-drinking engineer who has renovated houses in his spare time but the week of our wedding, he came with me to Michael's to buy supplies and st… (View Post)

I use a plastic wash basin & Woolite. I hand wash all my fine lingerie & anything that says "dry clean OR hand wash". I feel like it saves a lot of $. I usually wash all items in re… (View Post)

IMO, this seems like a bigger headache than it's worth if you're trying to do it for cost savings. When you serve food for an event you need to be real careful about keeping hot food heated to proper… (View Post)

These posts always leave me so confused and OPs never come back and say what all needs to be done by the BP ahead of time. I just threw a big wedding. We had a big WP. I was barely in touch w/my BMs … (View Post)