I would like to have our signature drink be a pomegranate margarita. There will be 85 guest at our wedding and probably only 55 people who will be drinking alcohol. We will have beer and wine as well as sodas, lemonade, and tea.
We want to have the drink premaid for the wedding. How much do you think we should have?
I have a 3 gallon drink dispenser that only the bartenders would use. We would probably have gallon pitchers that we would pore into it.
Also if anyone has any tips for making margaritas in large quantities that would be great!