so I also posted this on my local board and I'm asking you ladies too since I'm totally in the dark when it comes to this part of the planning process...could you answer these specific questions based on your cake tasting experiences:1) should you pay a fee to the bakery for a tasting?2) do most bakeries require a deposit after you've agreed to their services?3) are you required to sign a contract the same day of the tasting? (I would think not but you never know)4) should it be considered a standard practice for a bakery to charge you per cake tier?last one...5) should you ALWAYS receive a written contract with the bakery that's providing your cake?My apologizes for asking what some would consider "stupid" questions but as I stated, I'm totally clueless...TIA!!