Ok, so recently I've gotten into some heated arguments with other brides or M.O.B.'s on this site involving proper wedding etiquette. I'm curious now to see what other brides have to say about my own wedding since it's not what one would consider "traditional" and I'm supposedly breaking some "rules" for hosting my guests.
First, we are having a low budget, DIY, small guest list wedding. I have two children from my previous wedding and my fiance and I have been informed by our parents that they are unable to assist us in financing our wedding. We are also attempting to save for our first house as I currently live with my parents still and my fiance rents. With that being said, our wedding budget is $7,000 and we're attempting to scrape by with less.
We are getting married and having the reception at Krippendorf Lodge in Cincinnati Nature Center. Informal, outdoor wedding, around 75 guests, no tuxes, my wedding dress is tea length... you get the picture.
My question is, is it "wrong" or "rude" or "inappropriate" for me to only have hors d'oeuvres and a cash bar to save on the cost of the catering menu? I'm having the wedding at 6:30 pm in an attempt to give people a chance to eat dinner before the wedding and because it is on a Friday night. I've gotten ridicule already from other Knotties on here for having a cash bar, but the majority of our family doesn't drink and we're only inviting a few friends. We're paying for soda and tea etc, but alcohol will have to be on them.
I want your opinions please to know that I'm not totally crazy, rude, inconsiderate for setting my reception up this way. THANKS!