Instead of the traditional wedding cake, FI and I are doing cupcakes from this amazing local bakery.
When determining how many cupcakes to serve...what's the best method? Because I know some people won't eat them, some will eat one, and others will want at least two (like my 6'7 brother in law). So how do I determine how many to order? We'll have about 150-175 guests.
We're on a fairly tight budget and would like to order as few as possible while not leaving guests cupcakeless!
June 2012 January Siggy Challenge: The Shoes