So - we've narrowed our guest list to about 70-75 people and our location to being Fernbank Lodge - through Hamilton County Parks. Now - what type of catering company comes to mind.
I'm OKAY with having a buffet set-up, especially since this is a park wedding - but I'm hoping to have someone from the catering company stay to man the buffet table.
I have no idea what to expect from the company or what type of questions to ask - so does anyone have any suggestions?