We have one of our final tastings today! We are meeting with our coordinator at 11:30 at our Venue (Pinnacle) to go over details and all that good crap! Im so effing excited to eat a great lunch and figure out what we are getting. I think we might also be going over the more detailed details like cocktail hour (specialty cocktails?), kegs versus bottles, salad options, vendor times, etc etc.
Wish us luck!