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Berghoff Catering? Food for Thought?

andy71781andy71781 member
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in Illinois-Chicago
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Re: Berghoff Catering? Food for Thought?

  • citybride09citybride09 member
    10 Comments
    edited December 2011
    I highly, highly recommend Food for Thought. We worked with Linda Barder for our Aug 1. reception at Cafe Brauer and they were fantastic. Every little detail was taken care of exactly as specified, the food was amazing and the service was impressive. My mom is VERY picky when it comes to food and she was extremely happy. Linda is responsive, knowledgeable and very picky (which is a good thing for a bride)! She even sent back one of our appetizers during our tasting because it had the wrong kind of cheese (we didn't really care that much, but she insisted). Feel free to email me at e underscore ledger at hotmail dot com if you have any questions.
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  • cirrus319cirrus319
    100 Comments
    edited December 2011
    Ditto pp on Food For Thought. They were amazing to work with and the food was excellent. I have a much more detailed review in my married bio. HTH!
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  • mocandy555mocandy555 member
    10 Comments
    edited December 2011
    We are working with Rosie at Food For Thought, and my friend is also using them. Everything has been great so far and I've heard many wonderful things about them!
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  • asalugaasaluga member
    10 Comments
    edited December 2011
    Loved them --- the only thing i'd change would be i would have had an appetizer plate saved for us as we had pictures all during cocktail hour. but we did a great soup course, salad and entree that was fabulous
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  • JulieBadulieJulieBadulie
    10 Comments
    edited December 2011
    We are using FFT for our November wedding and are working with Abby England. We tasted with three caterers, and thought FFT's food tasted the best. We also tasted at J&L and really liked them, especially Rachel Razowsky. Not sure if they are an option for you, but the food was tasty and Rachel was very easy to work with and completely on top of things. It was a tough decision, as Rachel made such an impression on us. Good luck!
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