I want to ask whoever makes my cake to make a bottom tier real, so we are able to do the cake cutting and MAYBE a top tier to save, but have the other tiers fake. (ie. made out of styrofoam covered in icing) My idea is to have a costco sheet cake in the back ready cut up for my guests. (tastes better, in my opinion, and is a lot cheaper) Do cake places normally do this? Or would they look at me like I'm a crazy person/cheapskate?