Most caterers have big selections to choose from. How many people you feed depends on how many guests you invite. Caterers can range from $10pp barbeque to $200pp filets w/ an open bar. The opportunities are endless with catering. You have to figure out what YOU want for your wedding and then find a caterer who fits in.
FWIW, I used CN Catering. They're a little chaotic, but the food was amazing. I'm still getting compliments on the Eggplant Parm. Entrees were between $18-$25ish pp and with passed appetizers, rentals and service we were right at $40pp. We provided our own alcohol, but they served it.
Catering companies offer a wide range of menu choices and all types of food and will feed as many as needed. Costs vary widely depending on the menu chosen, etc. Cost can vary from as low as $15-20 pp to hundreds.
Here are some popular ones: Black Eyed Pea 3 Doors Down Wendy Krispin Food Glorious Food Allie's Catering CN Catering Royal Catering
Also if you go with a venue such as a hotel or country club, you will not be allowed to bring in an outside caterer, the venue will provide all the food and beverages. Some venues also require that you choose a caterer from a list of pre-approved vendors.
Are you going to have a cater? Not technically. We're using Olive Garden. They dont cater, but they do "party-to-go" There's an olive garden within 5 miles of our venue, so it was no big deal.
What do they serve? Italian We did two different appetizers, salad, breadsticks, and 5 pastas....buffet style
How many people are you expecting to feed? 150-165
Are you going to have a cater? Our venue/hotel provided it.
What do they serve? We had passed appetizers, a beef carving station, mashed potato martini bar, smoked salmon, cheese/crackers, fruits/vegetables, champagne toast and 4-hour premium bar
In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/local-wedding-boards_texas-dallas-ft-worth_catering-7?plckFindPostKey=Cat:Local%20Wedding%20BoardsForum:102Discussion:620a2a34-57f6-420b-ac59-a6e22719d726Post:54677f92-b614-43c5-ba7a-abdf26ed32f6">Re: Catering</a>: [QUOTE]Julie- For a minute I thought you said you fed 80 people for $80. I did a double take! Posted by crash2729[/QUOTE]
My dad wishes! I would have taken up the whole restaurant had that been the case. LOL.
In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/local-wedding-boards_texas-dallas-ft-worth_catering-7?plckFindPostKey=Cat:Local Wedding BoardsForum:102Discussion:620a2a34-57f6-420b-ac59-a6e22719d726Post:9aecd5d2-092a-4079-90c7-fdf7e96aa04c">Catering</a>: [QUOTE]
Are you going to have a cater<strong>(er)</strong>?<strong> Addison Event Center was where our reception was held, and they catered the reception.
</strong>What do they serve? <strong>They have a variety of options for either a buffet or seated meal. We chose a buffet, and we had grilled veggies, herbed orzo pasta, carved pork loin with a chipotle apricot sauce, chicken in lemon cream sauce, pasta salad, fruit display and bread. Our cocktail hour had passed hors d'oeuvres of crab cakes, greek chicken kabobs and bacon wrapped shrimp. They also offer pasta action stations as an option. Tons more choices on chicken and carved meats as well.
</strong>How many people are you expecting to feed? <strong>130 </strong> How much is it?<strong> $20/pp for the buffet and $5.95/pp for the hors d'oeuvres
Actually you are right, I'm not engaged yet. Right now I would consider planning my wedding a hobby of mine. I've actually been doing it off and on since 2009. I'm just really asking questions about the area that I live in and clipping out pics I like in wedding mags.
Re: Catering
FWIW, I used CN Catering. They're a little chaotic, but the food was amazing. I'm still getting compliments on the Eggplant Parm. Entrees were between $18-$25ish pp and with passed appetizers, rentals and service we were right at $40pp. We provided our own alcohol, but they served it.
Catering companies offer a wide range of menu choices and all types of food and will feed as many as needed. Costs vary widely depending on the menu chosen, etc. Cost can vary from as low as $15-20 pp to hundreds.
Here are some popular ones:
Black Eyed Pea
3 Doors Down
Wendy Krispin
Food Glorious Food
Allie's Catering
CN Catering
Royal Catering
Also if you go with a venue such as a hotel or country club, you will not be allowed to bring in an outside caterer, the venue will provide all the food and beverages. Some venues also require that you choose a caterer from a list of pre-approved vendors.
With All the Trimmings
Not technically. We're using Olive Garden. They dont cater, but they do "party-to-go" There's an olive garden within 5 miles of our venue, so it was no big deal.
What do they serve?
Italian
We did two different appetizers, salad, breadsticks, and 5 pastas....buffet style
How many people are you expecting to feed?
150-165
How much is it?
came out to about $8 pp
Are you going to have a cater?
No, my hotel is catering
What do they serve?
Deliciousness. We opted for heavy apps and a mac & cheese station.
How many people are you expecting to feed?
120-150
How much is it?
$66/guest, which includes 4 hours of premium boozing.
I'm not so good with the advice... Can I interest you in a sarcastic comment?
My venue is catering.
What do they serve?
Food. We are trying to decide between plated dinner and buffet.
How many people are you expecting to feed?
200-250.
How much is it?
Depends on who you get. We are looking at spending about $20-$30 pp including food drink and booze.
Our venue/hotel provided it.
What do they serve?
We had passed appetizers, a beef carving station, mashed potato martini bar, smoked salmon, cheese/crackers, fruits/vegetables, champagne toast and 4-hour premium bar
How many people are you expecting to feed?
125
How much is it?
With alcohol, $80 per person
With All the Trimmings
[QUOTE]Julie- For a minute I thought you said you fed 80 people for $80. I did a double take!
Posted by crash2729[/QUOTE]
My dad wishes! I would have taken up the whole restaurant had that been the case. LOL.
[QUOTE]
Are you going to have a cater<strong>(er)</strong>?<strong> Addison Event Center was where our reception was held, and they catered the reception.
</strong>What do they serve? <strong>They have a variety of options for either a buffet or seated meal. We chose a buffet, and we had grilled veggies, herbed orzo pasta, carved pork loin with a chipotle apricot sauce, chicken in lemon cream sauce, pasta salad, fruit display and bread. Our cocktail hour had passed hors d'oeuvres of crab cakes, greek chicken kabobs and bacon wrapped shrimp. They also offer pasta action stations as an option. Tons more choices on chicken and carved meats as well.
</strong>How many people are you expecting to feed? <strong>130
</strong>
How much is it?<strong> $20/pp for the buffet and $5.95/pp for the hors d'oeuvres
</strong>Posted by rhawn[/QUOTE]
Was it delicious? Yes. Everything was delightful.
I think its great that you are jumping on the planning, but can I suggest this: slow down and enjoy the process.
Bio
Actually you are right, I'm not engaged yet. Right now I would consider planning my wedding a hobby of mine. I've actually been doing it off and on since 2009. I'm just really asking questions about the area that I live in and clipping out pics I like in wedding mags.