Hi Everyone!
I'm planning my wedding for Fall 2013 in Hanson, MA and recently started looking for Caterers. I'm on a tight budget and am hoping to find a Full Service Caterer that will charge $60 or less per person (including staff charges) for a seated dinner including linen, china, and glassware/silverware rentals. It's also important that our Caterer offer a Day of Coordinator to help us with the other Vendors, set-up/breakdown the wedding, and tell us when to do things since our Venue is just a Venue.
Please help! Is this even possible on my budget? I've spoken to Morin's and their lowest package is still above my price range...