I am baking 300 cupcakes for a friend's wedding this weekend. There will be four flavor selections. What I would like to know is: Should I make a nice sign to place near the cupcakes so that people are aware of the selections? Or would that be tacky?
Also, she didn't mention making any sugar free cupcakes, due to diabetes or w/e. Do you think I should make a dozen or so to be safe?
I would just ask her, but she's swamped, and I'm unable to get ahold of her.
Thank you in advance.