I'm generally a lurker, but...
My wedding is in about 2 weeks. We had the final meeting with the Reception manager the other day. We are doing a buffet style dinner, but there are servers that will clear plates and glasses, and salad and rolls are also served tableside.
The venue adds a 22% service charge to the bill, which I assumed paid for the servers and bartenders. When I clarified that, I was told that the service charge goes straight to the venue and not to the workers.
My question is, should I tip the servers separately? I already planned on providing a tip to the bartender (we are only having one) because I don't want a tip jar out on the bar.
EDIT: I was told the service charge goes directly to the venue, so basically their prices are 22% higher than what was quoted, which annoys me, but not something I am going to fight about. I guess I should set aside some more money for tips so these people don't get the short end of the stick
TIA!