Me and my fiancé are having our wedding mid-August with a very laid-back simple style and plan of having BBQ at the reception. It is mid-week because everyone coming is either going to be on vacation already or normally works weekends, so I was planning on having only red and white wine and beer as alcohol selections. But as I was pursuing through Pinterest today, I got an idea. For a summer, mid-week, lunch-ish time wedding, would it be crazy if I got rid of the red wine and did white wine, a prosecco punch (prosecco, peach nectar and frozen fruits) and beer? Thought?