We did our initial tasting and booked her pretty early on - (just shy of a year out - wedding is this October) and she said we could set up a payment plan from there. We had a couple issues in December and January with me not receiving one of her emails, and her not getting a few of mine. I was a little annoyed by it, but let it go since it seemed to resolve itself.
Early April we made a few changes to our initial contract, and requested she update it so the payments would be adjusted, and mentioned they could use my card on file for the April payment once adjusted. Radio silence. I reached out May 1st, because I still had not received the updated quote/payment schedule, and still needed to make my April payment.
May 4th she sends the quote, but still nothing on the payment. So I respond with a thank you, and ask if she needs my credit card # again. May 8th she replied, and said they'd be charging my card on file (as I requested) that weekend and that her assistant would send a receipt via email (which I got the other times no problem). Sweet.
I check my bank account, and see a payment came out on May 11th. I follow up May 19th for the receipt. No word, so I follow up a week later and she says her assistant will be sending it over. She also stated that she wanted to get our 2nd tasting set up (for June/July) to pick out our actual food, and asked when might be good. I send her some good dates back on 5/26.
I still have yet to hear from her, and STILL do not have my receipt from a month ago. Although I have record in my bank account, I of course want to have an actual receipt of my payments made. Seems simple enough. I understand I still have 4 months until our wedding, but it's kind of frustrating. I have mainly communicated via email because I don't want to be a pest (and this gives me documentation of communication). I'll call her if I don't hear back this week.
She gets great reviews, and I'm sure she is busy,and know I'm not top priority at this point. Am I worrying over nothing? I'm really hopeful she'll be better to get in touch with once we're in crunch time.