Recipe Xchange: Seafood/Vegetarian

Re: Recipe Xchange: Seafood/Vegetarian

• nicole8586

  

  February 2011 edited December 2011

  Unhealthy Catholic here. We usually have pizza, fish sticks, crab/fish cakes, tuna salad, egg salad.
  
  I am interested in other recipes though, I tried to cook flounder last Thursday and it was eh.
  

  
  

  Report0 Reply
• miguelhilary2010

  

  February 2011 edited December 2011

  I usually do shrimp, salmon, other fishes.  But by the end of Lent I'm 100% uninspired and run out of ideas!

  Report0 Reply
• Jesster153 member

  

  February 2011 edited December 2011

  haha I'm christian but not catholic and DH is nothing haha But here's a good recipe for you....
  
  honey mustard salmon...its yummy and easy
  (you dont have to do the asparagus...most times I just make the sauce and then use a frying pan to cook the salmon)
  
  http://recipes.menshealth.com/Recipe/honey-mustard-salmon-with-roasted-asparagus.aspx
  
  
  This is also good-- you can use shrimp, chicken, etc.
  http://eatthis.womenshealthmag.com/slide/loaded-alfredo-chicken-and-vegetables?slideshow=184668#sharetagsfocus

  Siggy Challange: Me and my girls
  

  Report0 Reply
• LaRositaMonita

  

  February 2011 edited December 2011

  DH and I love salmon with Teryaki glaze mixed with a little honey.  just brush it on and reapply once or twice during cooking under the broiler.  Goes great with a side of asparagus or pasta with a little olive oil, lmon juice, and cheese on it.
  
  Shrimp fajitas is also a nice option, too.  It's retty easy to adjust the recipe on the back of the majita seasoning packet to work with shrimp

  Report0 Reply
• Bride_to_be_2011

  

  February 2011 edited December 2011

  http://www.kitchendaily.com/dinner/seafood-dinner-recipes/?ncid=webmail

  
  Planning Bio/For Sale Updated 2.21.11 Bling
  Pro pics Blog
  

  Report0 Reply
• QTsgirl522

  

  February 2011 edited December 2011

  I make a very easy vegetarian chili that even DH loves (he is a meat lover).
  It's 2 cans of stewed tomatoes, 2 cans black beans, a can of corn and a can of kidney beans.  First sautee chopped green pepper and onion (I leave the onion out cause DH hates them) in a pot, then add all the cans including the liquid.  You also add chili powder, cayenne, and a little bit of cinnamin (I have the exact amounts at home).  Bring it to a boil then simmer for about a half hour.  top with shredded cheddar.  It's delicious.

  

  Report0 Reply
• peanutty2 member

  

  February 2011 edited December 2011

  some easy things that come to mind for vegetarian meals are:
  
  -tomato soup & grilled cheese sandwiches
  -minestrone soup
  -vegetarian chili (i could look up my recipe if anyone is really interested, but it's one of those things so easy to "wing it" and everyone likes it differently - but if i remember off the top of my head i used a few different cans of beans, tomatos, tomato sauce, carrots, onions... ok i need the recipe)
  -tacos/nachos/burritos - you can use black beans, refried beans (just get the ones that are vegetarian/fat free/without lard), or soy ground meat (morningstar & boca both make it)
  -veggie burgers & sweet potato fries (or any fries, but i love sweet potatos!)
  -eggplant parmigiana
  -"breakfast for dinner"
  -pasta salad/casseroles - pasta, beans, tomatos, broccoli (whatever vegs you want really) in either italian dressing, balsamic, olive oil, tomato sauce, your choice
  -stir fry - any vegs you want or just buy a bag of the frozen mixed stir fry vegs.  tofu is pretty easy to do (just open up the pack, wrap it in a towel and let it drain as much as possible, and then slice up and throw it in the pan or marinate it in whatever sauce you want first and then throw it in the pan) or if your eating seafood use something like shrimp.
  
  hope that helps
  

  Report0 Reply