tastyburger

hells no. but you probably could cook it thoroughly and be just fine. would I? not a chance. if you are going to eat it, use a thermometer and it needs to be at LEAST 165F. (View Post)

thaw the rest in the microwave using 30-50% power and then cook it right afterwards, and it will be perfect. or, move the chicken to the fridge up to 3 days prior to cooking and it will also be all g… (View Post)

haha, very funny Expee. (View Post)

don't throw it out yet, CMC. some other posters (maybe Fallin?) will come on here and tell you that it's perfectly fine and then roll their eyes at my OMG THE SKY IS FALLING YOU LEFT OUT CH… (View Post)

hypothetically speaking, I wouldn't eat chicken if it were freshly slaughtered in my backyard and under perfect refrigeration up until the very moment it is cooked to the perfect internal temper… (View Post)