I've researched a lot of caterers in my area (SFL) & this seems reasonable. The company also has great yelp reviews. What do you ladies think value-wise?
Breakfast Menu
• Scrambled Eggs
• Breakfast Meats
o Ham
o Bacon
o Sausage
• Breakfast Potatoes
• French Toast
• Assorted Fresh Fruit
• Coffee Station
• Assorted Juices
o Apple
o Orange
Services:
Set up/clean up
Buffet tables & linens
All serving dishes/utensils
Disposable dishes and flatware
Pricing
Breakfast Menu - 100 X $11 = $1,100
Staff – 4 X $100 = $400
Service Charge = $198
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Total=$1,698