After all of our issues with our first venue, we are almost ready to book our replacement venue!!
We are looking at the Schauer Arts Center in Hartford and they have an open catering policy.
Our venue has given great recommendations for Chef Jacks and Zilli, however, I think they may be out of our price range with all the extra money spent on getting a second venue and the additional rental costs we will incure.
Any recommendations for area caterers that might be less expensive ($15-$25 a plate)?