Our wedding will be held in a large ballroom space, with the ceremony happening on one end of the hall, which will later on be the dance floor. My dilemma is trying to figure out our cake.
We will be having cupcakes in lieu of a traditional tiered cake, and a small round cake for the groom and I to cut. I predict laying out all the cupcakes to be a rather time consuming and tedious task. It would be easiest to lay them all out prior to the guests arriving, but I hate the idea of the cake sitting out next to the guests while the guests arrive and the ceremony occurs. Thoughts?
Should I assign a couple folks to do the cupcake arranging during the reception? But then we would have to deal with them having to navigate around guests, as the kitchen/ storage area is down a hallway, away from the large hall.
Thank you for your input!