My fiance and I have a full reign of our menu of food stations. My fiance does sales for a catering company and we can do anything imaginable. We're looking for different ideas that we have never seen before. We're going to have a meat and cheese (charcuterie spread) station for cocktail hour and the only station that we have completely set for dinner is a clambake/seafood boil where we will have crab legs, mussels, crawfish or lobster and along with that, there will be potatoes and corn on the cob in there also. We have a couple of really cool ideas other than those, but I wanted to hear what everyone else had to say about it.
The only thing that you may need to know is that our wedding is August 22nd of this year (yeah, I know we're starting to really talk about our menu a little late)
Thanks in advance!
EDIT: We have about 135 people coming. We're also looking for fun ideas for stations. We're thinking of incorporating sushi and a raw bar into the seafood station. We want something we've never seen before. We've seen mashed potato bars, taco bars, salad stations and BYO pasta stations, but with no restrictions and budget not being an issue, what is something that you've never seen at a wedding or the most fun thing imaginable.