Okay, not really, but you really making picking out a restaurant for 17 people really difficult.
Situation:
17 of us ranging in age from 13 to 71 are going to NYC. My sister is a major planner, but also likes to be a martyr about always planning. So DH and I were asked to pick out a restaurant for dinner one night. DH knows about my sister's family and picked out 3 restaurants and sent it to them back in May.
Italian family style
steakhouse
american flare
Italian was eliminated because her kids are so picky they only like plain pasta (no sauce) and a side of meatballs. Ookay. The other 2 options were just flat out ignored.
So 2 months later my sister is asking again. I simply said we do not care where we eat. She sends back an email saying she finds it hard to believe we do not care where.
Okay, lets think here. We gave you 3 places we wanted to eat back in May. You rejected all of them do to your kid's and husband's pickiness. DH and me will find something to eat on ANY menu given to us. True story. Give us a menu and we will eat something.
So now my sister is playing the martyr card since once again she has to do the planning. Umm, no honey, you HAVE to do the planning because of the 17 of us 4 of the 5 of you are so go damn picky we have to cater to you.
At least we have picked out a breakfast restaurant already. 2 months away and I'm already stressing about this weekend.
What is your FWP for the week?
What differentiates an average host and a great host is anticipating unexpressed needs and wants of their guests. Just because the want/need is not expressed, doesn't mean it wouldn't be appreciated.