Has anyone planned or is planning on having a tapas style wedding? I'm having trouble figuring out how to find proper catering for this.
We plan on having the catering "behind the scenes" in a hidden part of the reception area and then hiring waiters to bring the food to tables. We will choose a couple of appetizer style foods and then serve several small meat and veggie dishes. Each will be brought out separately and time will be given in between each tapas serving.
I don't mind having the caters drop off the food and hiring separate wait staff to coordinate the delivery to tables, or having it all inclusive would be good too.
Does anyone have any suggestions on how to start looking for a company to do this? Most only seem to do hor d vours, buffet, or traditional dinner.